I’m dipping my toes into deeper botanical waters by getting an introduction to plant families through the foods we eat. Nature journalist Yvea Eaton, who is also a botanist and restoration ecology practitioner, has a series of nature journaling workshops on YouTube called Plant Families in Our Foods. Each video in the series looks at a certain plant family and the foods that we eat in it. You can journal along with it, as I have done in my sketchbook, which you can see in the gallery above (apologies for any spoilers).